amynicole Posted June 10, 2012 Posted June 10, 2012 Ok so I lost 30 lbs and I'm pretty sure I am gaining it all back today. I am a fan of both butter and margarine. Right now I have this butter from new Zealand that is the best ever. Reminds me of the butter on the cruise ships. Just felt like I needed to share how awesome it is to get drunk and eat bread and butter. Lol
Aartemys Posted June 10, 2012 Posted June 10, 2012 OH yumm.... I try not to have either, but I just picked up Bummel & Brown's yogurt vegetable spread...tastes just like the real thing and loads less calories -- but when I cook, I tend to not substitute the real stuff...it's almost blasphemous!
amynicole Posted June 10, 2012 Author Posted June 10, 2012 Hey aart, now that you can eat and drink less volume wise did ur alcohol tolerance go down? Sorry if that is insensitive, I can't really tell what is and isn't right now, my apologies.
Aartemys Posted June 10, 2012 Posted June 10, 2012 No, not at all. I think I talk about it in the weight loss thread... Since surgery, I've only sipped beer twice, champagne once & wine once. All four times I almost instantly got a headache and got super duper sleepy. I honestly haven't tried since....BUT -- I just bought a bottle of Malbec and Benz & I are going to share it sooner rather than later...I will let you know (or even better post in the drunken thread)... From what I have heard from other people who have had the surgery, one glass will give you the effect of a bottle of wine but the buzz goes away quickly although your BAL stays through the roof. Many people become alcoholics after surgery...
Master Star Posted June 10, 2012 Posted June 10, 2012 Paula Dean says butter...but some people call cocaine butter, just sayin
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