Aartemys Posted July 3, 2007 Posted July 3, 2007 What makes a good chicken wing and where can you get the best ones? Do you eat it breaded or naked? How about flavors? Sorry non-Miamians...you can use the "other" option... Discuss! I practically live at Flanigan's by work, so I might be a little partial to their wings. Nothing like 20 wings with a pitcher of Heineken...yum. Hooters is overrated, but their wings are my second runner up...
the division of joy Posted July 3, 2007 Posted July 3, 2007 you forgot my favorite... honey roast chicken wings.... but on a list there, i'd have to go for hot wings, naked hot wings.... i dont think i've ever had breaded wings
Aartemys Posted July 3, 2007 Author Posted July 3, 2007 I'll take you to have some if you ever come to these parts...you can have hot breaded chicken wings and a pitcher of beer @ Flanigan's...
the division of joy Posted July 3, 2007 Posted July 3, 2007 most beer that comes in pitchers is piss water.... but sure, sounds hella good.... do ya get dipping sauce too?
soldier of fortune Posted July 3, 2007 Posted July 3, 2007 Chicken Wings are awesome! Pravda in Dublin serves mean wings, and so does the Elephant and Castle. Personally not mad on Blue Cheese, prefer Garlic Mayo with mine!! Spicier the better. You have any recipes to make your own wings Aartemys?
Aartemys Posted July 3, 2007 Author Posted July 3, 2007 Um...the freezer section of my grocery store? LOL...
soldier of fortune Posted July 3, 2007 Posted July 3, 2007 Pah! I got close to it, its just the spicy sauce i can't get right.
Senshik Posted July 3, 2007 Posted July 3, 2007 Flanigans chicken wings hands down!!! Oh man, i think for a whole month I was addicted to those, ask LL and Eli!
Aartemys Posted July 3, 2007 Author Posted July 3, 2007 Wednesday's it 10 free wings with the purchase of a pitcher of anything...ah, the life! Or is it Wed's? Or is that when they have the free loaded nachos with the pitcher...?
Senshik Posted July 3, 2007 Posted July 3, 2007 I'm going to bet on the wings... fairly certain. Mmmmmmm
White Line Nightmare Posted September 25, 2007 Posted September 25, 2007 There was this wing place my ex and I used to go to when I'd stay the night in Boca, though I don't remember what it's called... Wings Plus, perhaps? Damn good wings, anyway. I don't really care if they're breaded or naked, but I like them in hot (but not TOO hot!) Buffalo sauce. Shit. Now I want to eat a bunch of hot wings.
Acalis Posted September 25, 2007 Posted September 25, 2007 Flanigans makes some pretty good chicken wings, but if you want my opinion the ALL TIME BEST place for wings in the Miami area would have to be the Silver Palace Chinese Restaurant (on Miller and 137th Ave). OMG their wings are soooooo yummy!!!
Aartemys Posted September 26, 2007 Author Posted September 26, 2007 Bob, tomorrow is Wings Wednesday at Flanigan's...you get 10 wings with the purchase of a pitcher... I think I know where I'm eating lunch tomorrow...
White Line Nightmare Posted September 26, 2007 Posted September 26, 2007 Bob, tomorrow is Wings Wednesday at Flanigan's...you get 10 wings with the purchase of a pitcher... I think I know where I'm eating lunch tomorrow... Wish I could say with as much certainty that I was going to Wing Wednesday, but, alas, I've got a good buddy arriving from Nueva Jork, and we're gonna be boozin' it up all over this crazy town, his choice, of course. Also: Strangely, I don't drink alcohol when I eat... I consider it a waste of good booze. I'm a proponent of either pre-meal drinking, or post...
Senshik Posted September 26, 2007 Posted September 26, 2007 last week we went to flannigans twice cuz, damn those wings were so delicious. also the Joe rib rolls!
Chancellor Cocatine Posted September 26, 2007 Posted September 26, 2007 i prefer Hooters.. the last time flannigans wasn't that good in the wings department.
soldier of fortune Posted September 26, 2007 Posted September 26, 2007 Anyone got any recipes/methods for making awesom hot wings?
the division of joy Posted September 26, 2007 Posted September 26, 2007 I've a decent enough recepie for making jerk chicken wings somewhere
the division of joy Posted September 26, 2007 Posted September 26, 2007 for the marinade: 1 onionhalf cup scallions 2 garlic cloveshalf teaspoon of thyme 1 and a half teaspoon of salt 2 teaspoons of allspice half teaspoon of cinnamon and nutmeg half cup of minced jalapeno pepper 1 teaspoon of black pepper 6/8 drops of tobasco 1 tablespoon of soy sauce 1/4 cup of olive oil Not for the marinade: 18 chicken wings In a food processor or blender, puree all ingredients except for the wings. In a large shallow dish arrange the wings in one layer and spoon the marinade over them, rubbing it in (use rubber gloves the marinade is quite hot and i have rubbed my eye shortly after doing it gloveless momentarily blinded myself). Let them marinate, covered & chilled, turning them once preferably overnight. Cook the wings for 30-35 minutes at 200 degrees. Not my original recepie, i got it from a cookbook
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